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Gourmet
Michelin star chef to lead La Dolce Vita Orient Express
La Dolce Vita Orient Express has appointed three-Michelin-starred Chef Heinz Beck to lead the culinary program on board the luxury train which is on track to launch in Spring 2025. Chef Beck, with Beck and Maltese Consulting, will craft distinct dining journeys that highlight Italy’s landscapes, culture, and flavours through thoughtfully curated…
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Oceania Cruises reveals further details of Allura’s…
Oceania Cruises has unveiled details of its new culinary venue, the Crêperie, debuting on Allura™, its newest ship launching in July 2025.
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Atlas Ocean unveils Polar cruise speciality dining option
Atlas Ocean Voyages has introduced The Explorer's Table, a new specialty dining option now available on Polar Expeditions to Antarctica and the High Arctic. An…
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Oceania Cruises expands Culinary Advisory Board by two
Oceania Cruises has named the first two members of its Culinary Advisory Board: chef, cookbook author and television personality Sara Moulton, and Kathryn Kelly, Oceania Cruises Executive Chef and Director of Culinary Enrichment.
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Crystal partners with Alajmo Brothers to bring their dishes…
Crystal has revealed a new collaboration with world-renowned chef Massimiliano and Raffaele Alajmo. Massimiliano, the youngest chef ever to be awarded three…
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Hotel Bel-Air enhances culinary program
Hotel Bel-Air, a Dorchester Collection hotel ushers in a new era of culinary excellence and innovation with the reveal of The Living Room and The Patisserie…
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Cunard reunites with chef Michel Roux in Norway
Cunard is welcoming back two Michelin-starred chef Michel Roux to Norway in 2025 for another exclusive series of Le Gavroche at Sea residencies. The esteemed chef will oversee four Le Gavroche residencies across four exciting Fjords voyages next year – two on the new Queen Anne and flagship Queen Mary 2 between April and August.
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Emirates extends LVMH champagne exclusivity deal
Emirates customers now have the privilege of tasting even more of the worlds’ most outstanding champagne onboard and in lounges, as Emirates renews its global…
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Explora Journeys taps Franck for Anthology lead
Explora Journeys has revealed a new Italian concept for Anthology, the signature fine-dining experience offered aboard EXPLORA I and soon, EXPLORA II.
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Crystal previews Beefbar menus, coming soon
Crystal has offered a first glimpse of its new menus that will be available at Beefbar. The partnership between Crystal and the world-renowned restaurant was revealed in February. It will see Beefbar take to the seas for the first time on board both Crystal Symphony and Crystal Serenity.
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