Gourmet

Go back to the e-newsletter > Pan Pacific Perth has announced the appointment of Paul Gaspa as Executive Chef. Paul will oversee the hotel’s two award-winning restaurants, Montereys and Origins, plus the hotel’s 24 Hour In-Room Dining, Pacific Club Lounge and it’s extensive meeting and event facilities. Paul brings with him over 15 years’…

Go back to the e-newsletter > Crown Perth was the recipient of three Gold Plate Awards presented at the Catering Institute of Australia’s Gala Awards…

Go back to the e-newsletter > This holiday season, the Hyatt Regency Hong Kong's Tsim Sha Tsui will host a festive buffet filled with a selection of…

Go back to the e-newsletter > In conjunction with the Pattaya International Fireworks Festival 2015, Hilton Pattaya has introduced special gourmet offerings for 27 and 28 November. Guests will get to wine and dine in style at four venues within the hotel: Centre Stage at Edge An international dinner buffet will be hosted on level 14 of…

Go back to the e-newsletter > Leading the team within Sofitel Brisbane Central’s patisserie is newly appointed Pastry Chef, Joel Helot. Chef Helot…

Go back to the e-newsletter > Six Senses Qing Cheng Mountain has announced the upcoming visit of internationally renowned champagne expert Edouard Duval…

Go back to the e-newsletter > At InterContinental Hong Kong's Harbourside restaurant, the hotel's Chefs provide the entertainment every Saturday night as they prepare dishes at the new Saturday Dinner Buffet. The interactive experience features seven Live Action Stations which include: Salad Station Charcuterie Station Sashimi and…

Go back to the e-newsletter > This holiday season, InterContinental Hong Kong is planning a programme of festive dining showcasing the hotel's views of…

Go back to the e-newsletter > The St. Regis Bali Resort sets the festive tone this holiday season, where guests can create a bespoke festive hamper for…

Go back to the e-newsletter > Dinner by Heston Blumenthal, the chef’s award winning London restaurant, will open a second establishment in Melbourne 20 October 2015. The opening will mark Heston’s first permanent restaurant outside the UK. Located on the third floor of Crown Towers Hotel, the 120-cover restaurant overlooks the city across…