June 2, 2023
Three new environmental goals, including 100% zero net emissions from energy
Time to coincide with World Environment Day, next Monday 5 June 2023, Spicers Retreats will release a Sustainability Management Plan with ambitious goals to radically reduce waste, energy emissions and water use.
Read More…May 26, 2023
Four-day shakedown cruise to operate using bio-LNG fuel
The Cruise Division of MSC Group next week will operate the industry’s first net zero greenhouse gas emissions voyage when its latest MSC Cruises flagship, the LNG-powered MSC Euribia, leaves her shipyard in Saint-Nazaire, France on the way to her naming ceremony in Copenhagen, Denmark.
Read More…May 23, 2023
Record breaking Q1 achieved in 2023 as bookings soar
PONANT is expecting to reveal details of a new carbon-neutral passenger vessel in the coming weeks, the luxury cruise operator’s Global CEO, Hervée Gastinel has revealed today in Sydney.
Read More…April 24, 2023
Solar panels, navigation assistant tools, less food waste
AmaWaterways has shared details on its continued efforts to explore new tools designed to enhance the sustainability of river cruising by minimising fuel consumption. As an industry innovator, AmaWaterways is committed to finding new ways to reduce its environmental footprint including the use of solar panels on board its ships, testing navigation assistance tools to optimise fuel consumption, the reduction of paper on board through MyAmaCruise app and tackling the important issue of food waste.
Read More…April 10, 2023
Close to 200 member properties recognised for their green credentials
Global Hotel Alliance (GHA), the world’s largest alliance of independent hotel brands, has launched its Green Collection, bringing under one umbrella nearly 200 hotels, resorts and palaces operated by GHA hotel brands that are demonstrating their commitment to protecting people and the planet.
Read More…December 21, 2022
32 villages from 18 countries make the grade
Villages evaluated by an independent Advisory Board based on a set of criteria covering nine areas
Read More…October 13, 2022
From sustainable gastronomy to stays with eco-conscious properties
Sustainability is a big word – particularly when it comes to travel. But one thing is certain: the more mindful and responsible we are when we travel, the smaller our negative footprint.
Read More…October 6, 2022
Switzerland, the ‘greenest country in the world. The movement begins
Switzerland ranks at the top of international rankings in the area of sustainability, but this is too little known by visitors. In the future, Switzerland Tourism intends to develop Switzerland from a “hidden champion” to the most sustainable travel destination in the world.
Read More…August 4, 2022
C02mission enables passengers to support multiple environment and communal initiatives
Turkish Airlines has introduced a new carbon emissions offset program, enabling passengers to contribute to environmental and communal initiatives.
Read More…July 4, 2022
Ultra-luxury expedition cruise line recognised for ongoing environmental committment
PONANT has continued to deploy innovative solutions across its fleet, setting the seal on environmental excellence by obtaining Green Marine Europe certification for the third year running.
Read More…June 15, 2022
When giving back only enhances the Aloha spirit
The Hawaiian Islands itinerary that can change your life isn’t found in any guidebooks. Because what makes the Hawaiian Islands truly special is not only their stunning natural beauty or vibrant culture – it’s the deeply rooted relationship that connects them.
Read More…June 7, 2022
Cruise powerhouse ups the anti on its ‘Sail & Sustain’ initiatives
Norwegian Cruise Line Holdings Ltd has expanded its commitment to responsible sourcing practices including the legal, ethical and humane treatment of animals within its supply chain. In support of the Company’s global sustainability program, Sail & Sustain, the Company strengthened its efforts with new standards and goals to promote animal welfare and sustainable sourcing across four key areas: chicken, eggs, pork and seafood.
Read More…