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With a passion for good food and great company, Small Luxury Hotels of the World's diverse portfolio offers fine dining options for those special evenings away from home. The Farm-to-Table concept is a contemporary dining approach designed to highlight the significance of local food production and its strong…
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Adrift by David Myers opens at Marina Bay Sands
Marking his first foray into Singapore, award-winning celebrity chef and restaurateur David Myers unveils his newest creation, Adrift, located in the…
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