The Rees Hotel Queenstown

True South Dining Room at The Rees Hotel Queenstown has achieved a Wine Spectator Award for the tenth consecutive year in 2021 from the USA's bestselling wine and lifestyle magazine.

The coronavirus pandemic has had a devastating impact for tourism and hotel operators in New Zealand over the past 5 weeks or so since the government locked…

The Rees Hotel Queenstown has appointed culinary Olympian and top 20 best young chef in the world, Corey Hume as Executive Chef.

Owners of New Zealand's multiple award-winning lodge and restaurant, The Rees Hotel Queenstown, have unveiled plans to replicate its successful platform to other key domestic tourist destinations, targeting the high-end international tourism market.

The Rees Hotel Queenstown’s True South Dining Room, one of New Zealand's top multi-award-winning, fine-dining restaurants, has been awarded a 2018 Wine…

For exceptional wine and delicious cuisine, The Rees Hotel Queenstown’s latest Winemaker’s Culinary Series Dinner with Quartz Reef is the perfect choice for a…

Go back to the e-newsletter Love your food and wine? Here is your next chance to experience an exclusive culinary and wine affair. The Rees Hotel Queenstown has announced its latest event; the Winemaker’s Culinary Series Dinner with Misha’s Vineyard. Sample the exceptional wines from one of New Zealand's top 20 wine producers, Misha’s Vineyard,…

The Rees Hotel Queenstown has again scooped up two major international wine awards for its True South Wine List Dining Room. True…

The Rees Hotel Queenstown has been crowned the "Best New Zealand Ski Hotel" at this year’s World Ski Awards held in Kitzbühel,…